Perfect for the donut or croissant enthusiast in your life! Redeemable in person at our takeout counter or through our website. This is a digital gift card that will be emailed to the email address you provide.

NEW!! Our flakey croissants, filled with strawberry coconut custard and baked to perfection. Topped with a crunchy layer of sweet shredded coconut.

Creamy vanilla icing dipped in rainbow candy sprinkles.

This one is for the milk chocolate lovers! Milk chocolate ganache with sprinkles.

Icing made from puréed blackberries, dipped in short bread crumble.

Mango icing with fresh lime and a hint of cardamom.

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Our pillowy soft donuts tossed in cinnamon and sugar. As Ian says "it's just you and the dough."

Our best selling donut! That incredible colour comes from puréed raspberries, so juicy! 

We are very pleased to stock Schoolhouse Gluten-Free Gourmet vegan gluten free treats! They are baked in a 100% dedicated gluten-free kitchen located on the South Shore of Nova Scotia. The donuts arrive individually packaged so they never come in contact with our house made treats. For a list of ingredients, visit this link.

No time to decide? We've made it easy:

2 cookies (one of each flavour)
2 muffins (one of each flavour)
2 Cinnamon Danishes

Muffins (Both flavours are vegan!)
-The Zucchini Chocolate has big chunks of dark chocolate. Don't worry about your muffin tasting like zucchini, it's there to make it super moist. 
-The Blueberry Oat is a classic muffin combo, not too sweet, just what you expect it should be.

The Oatmeal Date is a tasty blend of oats, dates and sunflower seeds.
The Chocolate Sesame has dark chocolate, tahini and sesame seeds.

The Zucchini Chocolate has big chunks of dark chocolate. Don't worry about your muffin tasting like zucchini, it's there to make it super moist. 

The Blueberry Oat is a classic muffin combo, not too sweet, just what you expect it should be.

Both are vegan!

The Oatmeal Date is a tasty blend of oats, dates and sunflower seeds. 

The Chocolate Sesame have dark chocolate, tahini and sesame seeds.

2 plain croissants, 2 cheese croissants and 2 everything croissants, add on a tub of scallion cream cheese or your choice of jelly or jam if you wish!

Our classic butter croissant rolled in black and white sesame seeds, garlic, onion and salt. 

Only available through online orders, not available at our takeout counter 

A classic butter croissant, light and flakey.

Our classic butter croissant rolled up with smoked gouda 

We use our croissant dough, roll it up with cinnamon sugar and top it with vanilla icing.